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Natural Perilla Leaf Extract Powder
Descrption
Perilla is called zisu in Chinese and is traditionally used in Chinese medicine, and has been shown to stimulate interferon activity and thus, the body's immune system.
It is used to ease the symptoms of the common cold. It is fried in oil with garlic or ginger in the wok, and eaten as a dish with meals.
Specification
Analysis |
Specification |
Results |
Extract Ratio |
10:1 |
Complies |
Identification |
Positive |
Complies |
Appearance |
Brown fine powder |
Brown fine powder |
Odor&Taste |
Characteristic |
Characteristic |
Sieve |
100% pass 80 mesh |
Complies |
Loss on Drying |
≤5.0% |
3.39% |
Ash |
≤5.0% |
2.16% |
Heavy Metal |
≤10 ppm |
Complies |
Function
(1) Perilla Leaf P.E. is used for vomitus gravidarum,miscarriage prevention effect.
(2) Perilla Leaf P.E. is used for eating fish and crabs caused by abdominal pain, vomiting and diarrhoea.
(3) Perilla Leaf P.E. has anti-bacteria effect.
(4) Perilla Leaf P.E. is used to ease the symptoms of the common cold.
Application
1.Perilla Leaf P.E. is mainly used in pharmaceutical field;
2.Perilla Leaf P.E. is mainly used in food field;
3.Perilla Leaf P.E. is mainly used in health-care products field;